Indian Masala Chai was traditionally consumed to warm and support digestive function and improve circulation.

This aromatic blend of high-grade organic Ceylon black tea and hand-ground herbs and spices retains these restorative, therapeutic properties in a deliciously sweet and spicy brew.

Therapeutic benefit and ingredients:

Black tea - rich in antioxidants, supports cardiovascular health, and has been found to provide protection against cardiovascular disease

Cinnamon - acts as a smooth muscle relaxant. It has been found to balance blood sugar levels, and, as a carminative, is warming to the intestinal tract

Ginger - is a stimulating tonic for the digestive system. It has been found to reduce cramping, gas and nausea

Cardamon - acts in the body as an antioxidant, helping cells resist cellular ageing

Clove - helps to induce the production and release of bile from the liver and gallbladder, which aids in digestion and detoxification

Black pepper - has been found to work synergistically, improving the absorption of turmeric.

Serves: Approx. 40 serves loose leaf tea per jar.

1 teaspoon/250ml cup of water