An indulgent creation of organic cacao nibs coated in liquefied chocolate and sweet panela (unrefined evaporated sugarcane juice), Cacao Crunch is a moreish balance of bitter, sweet and rich mocha flavours with a delectable nutty texture and crunch.

Good for you, good for the planet
When consumed as part of a healthy diet involving the consumption of a variety of foods, Cacao Crunch is a delicious source of fibre, antioxidants and magnesium. Fairly traded and sustainably harvested, Cacao Crunch helps create a wave of positive outcomes for small-scale Peruvian farmers through economic and social empowerment, whilst encouraging biodiversity and conservation.