TURBAN CHOPSTICKS Curry Paste Sambal Vegan 240g
TURBAN CHOPSTICKS Curry Paste Sambal Vegan 240g
Price
$9.95
Our Naturopaths Say
Frequently bought with
From our wellness center
Description
Ingredients
Onion, Water, Australian Canola Oil (GMO Free), Raw Sugar, Chillies, Vinegar, Radish, Salt and Tamarind.
Details
Sambal Curry Recipe
Ingredients needed:
1 jar SAMBAL CURRY PASTE
1kg of your choice of protein, tofu or boiled eggs
1 can (400ml) of diced tomatoes
1 tsp of fish sauce or soy sauce (optional)
A handful of fresh coriander
Lime to garnish
Method:
1. Sauté protein, tofu or eggs along with the paste in a saucepan until golden brown.
2. Add can tomatoes, 1/2 cup of water, fish sauce or soy sauce and cook on medium heat for 15 minutes until ingredients are cooked to perfection.
3. Garnish with handfuls of fresh coriander and a squeeze of lime.
Serve decadently over steamed rice or roti. Chilli lovers can celebrate with this spicy boost!
Uses
Make this the perfect side to your Nasi Lemak. Excellent dolloped as a side to any meal, added to stir-frys, marinades and curries for a chilli flavour pop. Cook with coconut milk for a Sri Lankan twist or smear on pizzas, wraps or burgers.
